Baking brings back happy memories from my childhood. I remember the kitchen filled with flour and sprinkles. Funfetti sugar cookies were our favorite, making any day special.
The colorful Jimmies in the dough added a fun touch. They made our gatherings even more joyful. These cookies were perfect for birthdays or just a fun Saturday.
They made our moments sweeter. I never knew baking would become a way to make memories. Now, I love making these cookies to share with others.
What Are Funfetti Sugar Cookies?
Funfetti sugar cookies are a fun twist on the classic sugar cookie. They have a rich vanilla taste and colorful sprinkles in the dough. Each bite is chewy in the middle and crispy on the edges.
I love using rainbow sprinkle rods for their bright look. They make these cookies stand out from regular sprinkle cookies.
This festive cookie recipe is great for birthdays or just for fun. The colorful cookies bring joy to any event. They are made with just nine simple ingredients, like butter and vanilla extract.
Adding one egg and one egg yolk makes them extra special. Baking them at 350°F for 10 to 13 minutes is perfect. Storing them in an airtight container keeps them soft for up to a week.
When making funfetti sugar cookies, don’t overmix the sprinkles. This keeps their colors bright and their look striking. Refrigerating the dough for at least two hours is important. It makes the cookies turn out just right.
Making funfetti sugar cookies is more than just a treat. It’s about adding joy to any moment, making it special.
Why You’ll Love These Cookies
I love these funfetti sugar cookies because they bring joy with every bite. They’re easy to make with just a few ingredients. This makes them perfect for any time.
This recipe makes about a dozen cookies, great for small gatherings. But you can double it for bigger groups. Baked at 350°F for 8-10 minutes, they’re soft and chewy. They also have a buttery taste and fun sprinkles.
The birthday cake flavor is like a treat for everyone. One cookie has about 84 calories. It has 12g of carbs, 1g of protein, and 4g of fat. Plus, it has 1g of fiber, making it a bit guilt-free.
These cookies can be stored for 4-5 days at room temperature. Or up to a week in the fridge. You can even freeze them for up to 3 months.
If you want fun desserts kids will love, try this recipe. These cookies are soft, colorful, and irresistible.
Essential Ingredients for Funfetti Sugar Cookies
Making funfetti sugar cookies is fun. You need the right ingredients for the best taste and texture. Here are the key ingredients for these yummy treats.
All-Purpose Flour
All-purpose flour is the main part of these cookies. It gives them structure. Make sure to measure it right by spooning and leveling it.
This helps the cookies turn out chewy. You’ll need 2 1/4 cups (280 g) of flour.
Unsalted Butter
Unsalted butter lets you control the salt. It’s best to use butter that’s at room temperature. This makes the cookies fluffy.
You’ll need 3/4 cup (170 g) of unsalted butter for this recipe.
Vanilla Extract
Good vanilla extract makes the cookies taste rich and aromatic. Clear vanilla extract is best. It lets the sprinkles’ colors pop.
For this recipe, just 1 teaspoon of vanilla extract is enough. It makes all the other ingredients taste great.
Making Homemade Sugar Cookies
Making funfetti sugar cookies is fun. It’s a joy to share this easy recipe. It makes every bite special. Follow these steps to make cookies that wow everyone.
Step-by-Step Instructions
- First, mix 1 ½ cups (180g) of all-purpose flour, 1 teaspoon of baking soda, and ½ teaspoon of salt in a bowl. Whisk and set aside.
- Next, cream ½ cup (113g) of room temperature unsalted butter with ¾ cup (150g) of granulated sugar until fluffy.
- Then, add 1 room temperature egg and 1 teaspoon of vanilla extract to the butter and sugar mix. Mix well.
- Blend the dry ingredients with the wet mix gently. The dough should be soft and nice.
- Now, fold in ½ cup of jimmies evenly in the dough.
- Make the dough into small balls. Roll each in more sprinkles and chill for at least an hour. This keeps the cookies’ shape.
- Preheat your oven to 350°F. Bake the cookies for about 11 minutes until they’re golden around the edges. Let them cool on the baking sheet.
Funfetti Sugar Cookies: An Easy Sugar Cookie Recipe
This funfetti cookies recipe brings joy to any occasion. It has vibrant rainbow sprinkles in a classic dough. Making these colorful sugar cookies is easy.
They have soft, chewy centers and crispy edges. The sprinkles make them look great and add a fun crunch.
- 560 g (4 cups) all-purpose flour
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 226 g (1 cup) unsalted butter, at room temperature
- 330 g (1 ½ cups) granulated sugar
- 2 large eggs, at room temperature
- 2 teaspoons pure vanilla extract
- 65 g (⅓ cup) rainbow sprinkles
Start by preheating your oven to 350°F (177°C). The total preparation time is around 27 minutes. This includes 15 minutes for prep and 12 minutes for cooking.
It’s important to refrigerate the dough for 30 minutes. This helps the cookies keep their shape and texture.
With this easy sugar cookie recipe, you can make about 24 cookies. They last up to 2 weeks in an airtight container. You can also freeze them for up to 3 months.
For the best results, make the cookies ¼-inch thick. But you can roll them to ⅜-inch for a chewier cookie. This funfetti cookies recipe is a hit at parties and celebrations. It’s loved by kids and adults alike. Enjoy the vibrant flavors and cheerful colors in every bite!
Tips for Perfect Funfetti Cookies
Baking funfetti cookies is fun when you know the right tips. By following some important guidelines, you can make your cookies look and taste great. Here are a couple of essential tips to make your baking adventure better.
Chilling the Dough
Chilling the dough is a key step in making funfetti cookies. I usually chill it for at least 30 minutes. But chilling it for an hour makes the cookies even better.
This step stops the cookies from spreading too much. It keeps their shape and makes them thick. Chilling also mixes the flavors together, making the cookies taste better.
Using the Right Sprinkles
Choosing the right sprinkles is important for a great look. I like using jimmie sprinkles because they keep their color well. Nonpareils might bleed, making the cookies look bad.
It’s important to have the right amount of sprinkles. Too many can make a mess and break the sprinkles into the dough. But the right amount adds a fun festive touch.
Serving Suggestions for Festive Cookie Recipes
These Funfetti Sugar Cookies are perfect for any celebration. They are great on their own or with ice cream. This makes them a hit for any time of year.
They look amazing at parties or potlucks. Their bright colors and soft texture make them festive. You can stack them in fun shapes for a cool centerpiece.
These cookies are also great as party favors. Just wrap them up and give them out. They’re perfect whether warm or cool, and always a crowd-pleaser.
Storage and Freezing Directions
To keep my Funfetti Sugar Cookies fresh, I follow simple steps. Baked cookies stay good in an airtight container for up to five days. This way, I can enjoy them without worrying about their freshness.
If I plan ahead, I prepare make-ahead treats. Before baking, I roll the cookie dough into balls and refrigerate them for up to two days. For longer storage, freezing cookies works wonders. The dough can be frozen for up to three months, allowing me to bake them whenever I want.
When it’s time to bake those frozen cookies, I just put them in a preheated oven. I add a minute to the baking time. This way, I have warm, freshly baked cookies ready to enjoy at any time.
Fun Dessert Ideas Featuring Funfetti Cookies
Funfetti sugar cookies are great for many fun desserts. Their bright colors make them tasty and pretty. Try making ice cream sandwiches with them. Place your favorite ice cream between two cookies for a yummy treat.
Another fun idea is to use them as a topping. Crush them over ice cream or yogurt for a crunchy, colorful touch. This adds a fun twist to your dessert.
For big events, use funfetti cookies in cakes. Crush them for a colorful filling or sprinkle on frosting for a cool look. Your guests will love the extra flavor and texture.
Here’s a quick overview of fun dessert ideas one can try:
- Ice cream sandwiches with colorful cookies
- Crumble cookies over ice cream or desserts
- Layer cookies in cake recipes
- Use cookie crumbs for pie crusts
These ideas show off funfetti cookies in new ways. They add creativity to any dessert table. Making these treats can make your baking stand out at any event.
Best Sugar Cookie Recipe: Variations to Try
Classic funfetti sugar cookies are fun on their own. But, I love trying new funfetti cookie variations. Chocolate chip funfetti cookies are a favorite of mine. Adding semi-sweet chocolate chips makes the cookies richer and more decadent.
Oatmeal cookies with sprinkles are another tasty option. The oats make the cookies chewy, and the sprinkles add color. You can also add almond or lemon extracts for a unique flavor. This makes the cookies even more special.
Making different funfetti cookie variations keeps things exciting. These simple changes let me show off my creativity in the kitchen. Plus, they make the best sugar cookie recipe even better. Try these ideas to delight your taste buds and impress others!
