Coming home after a long day is always better with a tasty meal waiting. My creamy garlic parmesan chicken recipe is a favorite. It’s quick and delicious, perfect for a busy night.
I used chicken thighs, garlic, and parmesan cheese. The sauce is creamy and savory. It’s great with baby dutch potatoes and broccoli.
My family loved it, and so did I. We all wanted more. It’s made with real butter and cream, making it rich and indulgent. Ready to try it? Let’s get started!
Why You’ll Love This Creamy Garlic Parmesan Chicken
This Creamy Garlic Parmesan Chicken recipe is a hit. It’s quick to make, ready in about 20 minutes. It’s perfect for busy nights when you need a tasty meal fast.
Cleaning up is easy too. You only need one pan. This makes the dish a great choice for a stress-free dinner.
The garlic and Parmesan flavors are comforting. They make the chicken a hit for family dinners or parties. Each bite is creamy and delicious. And with just four ingredients, it’s simple to make.
| Nutritional Information | Per Serving |
|---|---|
| Calories | 493 kcal |
| Carbohydrates | 5g |
| Protein | 31g |
| Total Fat | 39g |
| Saturated Fat | 19g |
| Polyunsaturated Fat | 2g |
| Monounsaturated Fat | 14g |
| Trans Fat | 1g |
| Cholesterol | 172mg |
| Sodium | 647mg |
| Potassium | 539mg |
| Fiber | 1g |
| Sugar | 1g |
| Vitamin A | 1283 IU |
| Vitamin C | 5mg |
| Calcium | 199mg |
| Iron | 1mg |
Ingredients for Creamy Garlic Parmesan Chicken Recipe
To make a tasty creamy garlic chicken dish, you need some key ingredients. These items add flavor and richness. You might already have them in your kitchen. This recipe makes four servings of easy parmesan chicken.
Essential Ingredients
- 2 lb boneless chicken breasts (fresh or frozen)
- 4-6 oz. cream cheese, cubed
- 1/2 cup grated parmesan cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup chicken broth
- 1 cup mayonnaise
- 3 minced garlic cloves
- 1 tsp garlic powder (plus more to taste)
- 1/2 tsp cracked pepper
- 1/2 tsp sea salt
Using fresh parmesan cheese makes a big difference. It adds amazing flavors to your dish. This makes your homemade garlic parmesan chicken a hit with everyone.
Optional Add-ins
Want to make your chicken parmesan even better? Try these optional ingredients:
- 1 cup freshly chopped spinach for added nutrition
- Chopped fresh herbs, such as parsley or thyme, to brighten the dish
- Alternative proteins like boneless chicken thighs or shrimp for variety
These add-ins not only taste great but also make your meal healthier. You can change up your creamy garlic chicken to suit your taste and diet.
How to Make Creamy Garlic Parmesan Chicken
Making the best garlic parmesan chicken is easy. It’s a tasty meal perfect for busy nights. Let’s make this delicious dish together.
Step-by-Step Instructions
- Start by seasoning the chicken breasts with salt, pepper, and Italian seasoning. You can also use boneless, skinless thighs.
- Heat unsalted butter in a large skillet over medium heat. Add the seasoned chicken. Cook for 6-7 minutes on each side. This keeps the chicken juicy.
- Take the chicken out of the skillet and put it on a plate. Cover it to keep it warm while you make the sauce.
- Add minced garlic to the skillet. Sauté for 30 seconds until it smells good. Be careful not to burn it.
- Use white wine to deglaze the pan. Scrape the bottom with a spatula. Let it simmer for a minute.
- Pour in heavy cream and let it simmer. Stir in the grated parmesan cheese until it thickens.
- Put the chicken back in the skillet. Make sure it’s covered in the creamy garlic sauce. Simmer for 2 more minutes.
- Serve it hot with your favorite sides. Enjoy your creamy chicken dinner!
This meal is quick, taking about 30 minutes to make. Each serving has 331 calories, 32g of protein, 15g of fat, and 10g of carbs. It’s perfect for a keto diet. Follow these steps to impress your guests!
| Nutritional Information | Per Serving |
|---|---|
| Calories | 331 |
| Fat | 15g |
| Carbs | 10g |
| Protein | 32g |
| Sodium | 444mg |
| Cholesterol | 109mg |
The Best Chicken Recipe for Busy Weeknights
Finding a dish that’s tasty and easy to make is hard, especially on busy nights. This chicken recipe is simple and quick. It’s ready in just 45 minutes, serving 4 people.
The creamy garlic parmesan sauce makes the chicken taste amazing. You can serve it with rotini pasta or veggies for a full meal. Every bite is full of flavor.
If you’re looking for quick chicken recipes, this is perfect. You can add your favorite sides, like pasta or veggies. It’s easy to make and always a hit on busy nights.
Tips for Perfecting Your Creamy Garlic Chicken
Getting your parmesan chicken just right is all about making smart choices and using the right cooking methods. It’s key to pick the best chicken and cook it just right for juicy results. Follow these tips to make your creamy chicken taste like it came from a restaurant.
Choosing the Right Chicken
The chicken you choose can really change how your dish tastes and feels. I suggest using small to medium chicken breasts or cutting bigger ones in half. This way, all pieces cook evenly, making the chicken tender and juicy.
Chicken thighs are also great. They add extra flavor and richness to your dish.
Cooking Techniques for Juicy Chicken
To cook chicken perfectly, use a few simple tricks. An instant-read thermometer helps you know when it’s done. Chicken should be 165°F inside to be safe to eat.
Cook at medium-low heat for 6-8 minutes. This gives a nice sear without drying out the meat.
After cooking, let the chicken rest for a few minutes. This lets the juices spread out, making the chicken juicy and flavorful. By following these steps, you’ll make delicious chicken every time.
| Chicken Type | Cooking Time (minutes) | Internal Temperature (°F) | Recommended Substitutes |
|---|---|---|---|
| Boneless Skinless Chicken Breasts | 6-8 | 165 | Chicken Thighs |
| Chicken Thighs | 7-10 | 165 | None |
Serving Suggestions for Delicious Garlic Parmesan Chicken
Enjoying creamy garlic chicken makes any meal better. It’s great with the right sides and sauces. This dish is perfect for family dinners, adding tasty flavors to your meal.
Pairing with Sides
To make your creamy garlic chicken even better, try these sides:
- Mashed potatoes soak up the creamy sauce nicely.
- Steamed veggies like broccoli or green beans add color and health.
- Fluffy rice is great for soaking up the sauce.
- A fresh green salad adds a nice crunch.
- Roasted carrots bring a sweet touch.
These sides make your meal complete and delicious for everyone.
Creamy Garlic Parmesan Sauce Ideas
Customize your creamy garlic sauce to your liking. Here are some ideas:
- Whisk in white wine for a fancy touch.
- Add fresh herbs like parsley or thyme for extra flavor.
- Try a bit of lemon juice or zest for brightness.
- Play with different cheeses to enhance the sauce’s taste.
These changes let you make the sauce your own. It’s easy to please everyone with your savory parmesan chicken.
Storing and Reheating Creamy Chicken Dinner
Knowing how to store and reheat homemade garlic parmesan chicken is key. I store leftovers in an airtight container. This keeps the dish fresh for up to five days in the fridge.
When reheating, I add ¼ cup of heavy cream. This keeps the sauce rich and smooth. Stirring often helps heat it evenly, making it taste fresh.
Freezing leftovers is also a great option. Homemade garlic parmesan chicken can be frozen for up to three months. Thaw it in the fridge overnight before reheating. This way, you can enjoy it whenever you want.
Variations on the Classic Recipe
There are many ways to make a delicious chicken parmesan recipe. Adding vegetables to chicken makes it taste better and is healthier. These changes keep the dish easy to make but add color and texture.
Adding Vegetables for Extra Flavor
Vegetables add special flavors and go great with the creamy sauce. Here are some veggies I like to add:
- Broccoli
- Zucchini
- Sautéed mushrooms
- Spinach
- Bell peppers
These veggies make the dish colorful and nutritious. They mix well with the creamy Parmesan sauce. This makes the meal more appealing and healthy.
Using Different Proteins
Trying different proteins can make the dish exciting. I’ve tried using:
- Shrimp
- Turkey
- Pork chops
Each protein gives the dish a new twist. It makes every meal feel new. Using these proteins is easy and fun.
| Protein Type | Cooking Time (minutes) | Ideal Vegetables Pairing |
|---|---|---|
| Chicken | 20 | Broccoli, Spinach |
| Shrimp | 8-10 | Zucchini, Bell Peppers |
| Turkey | 15 | Mushrooms, Green Beans |
What Makes a Healthy Homemade Garlic Parmesan Chicken
When I make creamy garlic parmesan chicken, I choose every ingredient carefully. I pick light cream instead of heavy cream and use lower-fat dairy. This makes the dish healthier, with about 493 calories per serving. It’s a nutritious creamy chicken that tastes great.
I add vegetables like green beans, asparagus, or roasted carrots to the recipe. They make the dish more nutritious and add flavor. The garlic and Italian seasonings also add antioxidants, helping my health.
Making meals like this at home lets me enjoy good food while thinking about my health. I use quality ingredients and try new things. Plus, I can keep leftovers for up to three days, so I can have it again and again.
